Kin Khao

Kin = eat;   Khao = rice

In Thailand, to eat is to eat rice. So, colloquially, when we say “kin khao” we mean “to eat” or “let’s eat”

Pim Techamuanvivit

Chef / Proprietor

Born and raised in Bangkok, Pim took a circuitous route through the world of food–from writing, teaching, to jam making [ahem, award-winning jam making]–before finding her way back home to the food she grew up with. Longing for Thai food of richer quality and variety in the U.S. Pim is now on a mission to liberate her beloved Thai cuisine from the tyranny of peanut sauce. Kin Khao is her first (and hopefully not last) restaurant project.

Purveyors

Careers

For career opportunities please email your resume to info@kinkhao.com